Christmas Baking: Banana Drop Cookies
Day 9 of 25 Days of Christmas
Banana Drop Cookies
In one bowl combine:
2 1/2 cups flour
1/2 t. baking soda
1/2 t. salt
In another bowl put:
2/3 cup crushed bananas
In mixing bowl beat 1/2 cup butter, add 1 cup sugar. Then beat in 2 eggs. Stir in 1 t. vanilla. Add half the flour mixture and beat, then half bananas and beat. The add remaining flous and mix again. Then mix rest of bananas. Mix well.
Drop by teaspoonfuls on ungreased cookie sheet. Bake at 400 degrees for about 8 minutes or until lightly browned. Frost and decorate when cool.
This recipe was shared during my Annual Cookie Exchange Party this year. They are SO good and probably my most favorite out of the entire assortment. I will be sharing more of these delicious cookie recipes throughout the month.
This is part of the 25 Days of Christmas Series here at The Weekend Housewife. Join me for 25 glorious days of Christmas recipes, crafts, activities, photo prompts and tips and a lot more!
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About Jules
Hiya! I’m Jules and I am the Weekend Housewife… I am a graphic designer during the hours of 9-5 during the week and the rest of my time is spent being a mommy, a wife, a cook and baker, a memory keeper and photographer and a crafter.
Hi Jules, I grabbed the banana recipe. I read a book that talked about a cookie exchange and each chapter started out with a little history of the key spice. Like Cinnamon, or vanilla. I love the idea of guessing what ornament goes with the saying.